5 were rooting for Michigan State, 2 for Auburn and 1 had VCU going all the way. The real winners tonight was this smoked bbq, coleslaw, baked beans, rolls and some cake.
Warmarama: My apologies to Orange Crush for calling a pellet smoker an Easy-Bake Oven. But it sure does make cooking an 8lbs pork butt almost too easy.
The Thang: 1st round served, then 2nd and 3rd. Which made cleanup a breeze. The tacos Upchuck brought the night before were still the talk of the room—hoping my BBQ lives up to the hype. No leftovers is a good sign.
The staff and weekend residents thanked me several times, but honestly, I thank them. Being able to do this each month is an honor, and some of the best people you’ll ever meet are right here in this room.
Thanks for letting me lead.
Oyster
